Potato Specialties
Wedges Skin On
Looking for an all-around side dish? These skin on potato wedges are delicious and easy to prepare.
A popular, classic potato side dish
High yield product
Perfect to serve as a snack or as a side dish
Cut potato specialty
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Gluten free
Halal
Vegan
Kosher
Deep fryer: Deep fry small quantities in hot oil (175°C) for 3-4 minutes. Oven: Place on a baking sheet in a pre-heated oven at 230°C. Turn halfway through cooking time. Shallow Fry: Preheat the frying pan with a small amount of oil, bake the product 10-12 minutes, turn regularly.
Potato (96.5%), MB palm oil (3.5%).
-18°C several months, see packaging.
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Roy Vercoulen, - Hospitality buyer at Attractiepark Toverland – The Netherlands
Hospitality buyer at Attractiepark Toverland – The Netherlands
Crispy Coated fries from Farm Frites are simply fantastic! Deliciously crispy and full of flavour, a real treat for everyone in the park. And it pairs perfectly with the rest of our range of treats.
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Chef’s Specials Crispy Coated
Fries 10mm Extra Long
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Farm Frites initiates Solar Park Oudenhoorn
Our next step towards a greener planet
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Step into the world of Farm Frites, where happiness is always on the menu.
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Product catalogue
Discover the world of Farm Frites: download our product catalogue.
